Fusilli (spirals) (4-egg)
Twisted pasta that holds sauce well. For pasta dishes and salads.
4-egg
Spaghetti (4-egg)
Long, thin pasta, the base for bolognese and carbonara.
The shop is temporarily closed. Please order by phone or request a call back!
Order by 17:00 on Friday and we will deliver the following week, on your town's route day. Delivery
Long, thin pasta, the base for bolognese and carbonara.
4-egg pasta: made with 4 fresh eggs per kilogram, from our own ozone-disinfected eggs.
Packs: 500 g for shops and households, 5 kg for kitchens, restaurants and public catering.
- Ingredients
- Wheat flour, fresh hen's eggs (4 per kilogram).
- Allergens
- Gluten (wheat), egg.
- Storage
- Store in a cool, dry place, well sealed. Best-before date: see pack.
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